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Master Jim Beef Noodle

Chinese noodle restaurant $200–400

106, Taiwan, Taipei City, Da’an District, Lane 52, Section 1, Da'an Rd, 24號一樓

Menu and hours last checked

Master Jim Beef Noodle

About Master Jim Beef Noodle

The ambiance at Master Jim Beef Noodle conveys a welcoming simplicity, where the focus decidedly rests on the food rather than frills. Soft lighting and a modest interior complement the steady hum of conversation, creating a relaxed environment suited for both quick lunches and leisurely dinners. The combined aromas of simmering broth and freshly cooked noodles linger in the air, drawing attention to the care invested in each dish. Patrons navigating the Master Jim Beef Noodle menu will find a well-curated selection that balances traditional beef noodle soup with a few unexpected twists, such as spicy variants or unique toppings. Although the space can feel compact during peak hours, staff manage orders efficiently, reflecting a seasoned understanding of the local dining rhythm.

The signature beef noodle soup demands particular attention, emerging as a hearty bowl where tender meat melds effortlessly with noodles cooked to an ideal texture. The broth, a complex yet approachable tapestry of beef richness and subtle spice, leaves a lasting impression without overwhelming the palate. Close inspection of photos shared by past visitors reveals consistency in presentation—each bowl looks intentionally rustic, reinforcing a homey authenticity. Drinks and side dishes, while less adventurous, complement the main offerings sufficiently. Opinions shared in various Master Jim Beef Noodle reviews frequently highlight the soup's well-balanced flavor profile and generous portions, though some suggest that seasoning levels might warrant adjustment for those sensitive to sodium.

Attention to detail extends beyond the kitchen, with servers maintaining a steady tempo that prevents both rush and delay. The pricing aligns with the quality and quantity presented, giving the restaurant a reasonable value proposition within Taipei’s competitive noodle scene. Though the decor lacks standout character, it suits the culinary focus, steering conversation toward the taste and texture experience instead. Observing the flow of diners and consulting Master Jim Beef Noodle restaurant accounts on review platforms paints a picture of a modest yet reliable establishment, where mastery of a classic dish ensures consistent customer return. Occasional fluctuations in wait time reflect the venue’s popularity but rarely detract from the overall satisfaction delivered.

Where this information comes from

Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.

Photos

Business info

Service options

  • Delivery
  • Takeaway
  • Dine-in

Popular for

  • Lunch
  • Dinner
  • Solo dining

Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating

Offerings

  • Alcohol
  • Beer
  • Late-night food
  • Quick bite
  • Small plates
  • Spirits

Dining options

  • Lunch
  • Dinner
  • Catering
  • Seating
  • Table service

Amenities

  • Toilet
  • Wi-Fi
  • Wi-Fi

Atmosphere

  • Cosy

Crowd

  • Family friendly
  • Tourists
  • University students

Planning

  • Usually a wait

Payments

  • Credit cards
  • Credit cards

Children

  • Good for kids
  • Has changing table(s)
  • High chairs

Parking

  • Paid parking lot
  • Paid street parking

Opening hours

  • Monday 12:00 PM - 03:00 PM ,05:30 PM - 10:30 PM
  • Tuesday 12:00 PM - 03:00 PM ,05:30 PM - 10:30 PM
  • Wednesday 12:00 PM - 03:00 PM ,05:30 PM - 10:30 PM
  • Thursday 12:00 PM - 03:00 PM ,05:30 PM - 10:30 PM
  • Friday 12:00 PM - 03:00 PM ,05:30 PM - 10:30 PM
  • Saturday 12:00 PM - 04:00 PM ,05:30 PM - 10:30 PM
  • Sunday 12:00 PM - 04:00 PM ,05:30 PM - 10:30 PM

Hours can change on public holidays. Call ahead if you are making a special trip.

Location

106, Taiwan, Taipei City, Da’an District, Lane 52, Section 1, Da'an Rd, 24號一樓

Diner notes

4.5 4.5 out of 5 · 3 notes
  • 5 stars 1059
  • 4 stars 266
  • 3 stars 104
  • 2 stars 37
  • 1 stars 50
5 out of 5
Loved this place a lot. It was my third visit. This time I tried the 2025 winning beef noodle. The soup was rich and tasty. It was good, but with the beef spicy oil it became super great. My friend ordered the 2024 winning beef noodle soup and it was really good too. There are three noodle cooking options. I chose the extra firm one and it was perfectly chewy for me. There is always a pretty long wait, but it is worth it.
Ivan Lee Ate here , 09:26 am
4 out of 5
Came here with high expectations and it's definitely a top-tier spot. The star of the show was the beef noodles. It’s incredibly tender and flavorful, you can tell it's been braised for hours. The broth was leaning toward Chinese herbal soup style - which I’m a fan of. Overall recommend!
Elaine Neo (梁雁婷) Ate here , 09:26 am
4 out of 5
The beef noodle in Chinese style slow cook. If you like Chinese herbal soup. You will love it. But If you are not the fan of Chinese herbal soup. You may like it or you may not love it much depending on personal taste as well. By the way, the beef is cook well. It soft and tender even the meat still look firm but inside it's soft and tender just touch the perfect point for it. Where it just your tounge is enough to chew the beef and tendon. The restaurant is professional to cook it. The flat noodle which I try today has amazing taste and texture. I order medium firm and it cook well which still ardente and you need to chew it a little. Which it make me enjoy the meal where is each component has it own texture and taste. I enjoy moving around in my bowl to taste each component. Very enjoy for it, recommended
Fankuroll Ate here , 09:26 am

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